PEKIN - PARIS
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18 febbraio 2026
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01 aprile 2025
CLASSIC BRUSCHETTA – Golden toasted multigrain bread with a mix of tomatoes, roasted garlic, oregano, and fresh basil. €6
Contains: gluten, dairy.
31 marzo 2025
BURRATA CAMPANA (125G) – Fresh cow’s milk burrata served with crispy mint-accented zucchini chips, crushed taralli, and cherry tomatoes in crodaiola sauce with basil-infused oil. €12
Contains: gluten, dairy, sulfites.
31 marzo 2025
EGGPLANT PARMESAN 180gr – Layered fried eggplant with tomato sauce, Parmigiano Reggiano, and Fior di Latte mozzarella. €10
Contains: gluten, eggs, dairy, celery, soy, peanuts, sesame.
30 marzo 2025
SIGNATURE BRUSCHETTA “FORNELLA” – House-smoked cherrywood salmon, creamy burrata stracciatella cheese, pickled cucumber, fresh herbs, and candied lemon, served on toasted multigrain bread. €10
Contains: gluten, dairy, fish, sulfites.
30 marzo 2025
FRIED GNOCCO & TUSCAN PANCETTA – Fried pizza dough bites served with a selection of premium Tuscan Pancetta DOP and citrus-infused cheese mousse. €15
Contains: gluten, dairy, soy, peanuts, mustard.
30 marzo 2025
ARANCINI DI RISO – Saffron-infused rice arancini stuffed with Monte Baldo minced beef ragù, served with Pecorino Romano cheese mousse. €11
Contains: gluten, eggs, dairy, sulfites, celery, soy, sesame
30 marzo 2025
PORK BELLY – Slow-cooked pork belly with crispy skin, served with baby spinach and apple-mustard jelly. €12
Contains: peanuts, mustard, sulfites, celery, soy, gluten.
30 marzo 2025
HOUSE-SMOKED SALMON CARPACCIO – Cold-smoked cherrywood salmon with marinated vegetables, tzatziki sauce, and caper powder, served with black tapioca chips. €16
Contains: dairy, soy, peanuts, onion, celery, sesame, fish
30 marzo 2025
SAUTÉED MUSSELS – Traditional Neapolitan-style mussels with white wine, cherry tomatoes, chili, toasted bread, and parsley. €17
Contains: fish, gluten, mollusks.
29 marzo 2025
SPECIAL OF THE DAY: ENGLISH-STYLE BEEF ROAST – With roasted edamame, Groppello wine reduction and hazelnut crispbread €15
Allergens: peanuts, tree nuts, dairy, sesame, soy, gluten, sulphur dioxide, eggs